Štampar Pinot Gris 2023

Dry red wine from 2019. Blend of Gamay and Cabernet Sauvignon. Fruity, fresh, elegant and easy-drinking.

A fresh, light and mineral Furmint with aromas of green apple, citrus and white flowers. Elegant and very refreshing.

Fresh dry white wine of the Sauvignon variety 2024, light yellow colour, with pronounced notes of grapefruit, green pepper and lime. Ideal with fish and light dishes.

A premium dry sparkling wine from 2022, made by the méthode traditionnelle from the Moslavac grape (Šipon/Mosler/Furmint) in the Međimurje‑Bregovita region of Croatia.

Light pink sparkling wine, 100 % Cabernet Sauvignon, Extra Brut style, fine bubbles, elegant and harmonious.

This grape variety, also known worldwide as Rundler or Burgunder, delivers excellent quality on the Narduči sites. The wine is yellow in colour with a reddish sheen. It has a fresh fruity aroma with a pleasant hint of dandelion. The taste is varietal, very harmonious and persistent. Best paired with fish dishes, seafood and pasta.

This grape variety, also known worldwide as Rundler or Burgunder, delivers excellent quality on the Narduči sites. The wine is yellow in colour with a reddish sheen. It has a fresh fruity aroma with a pleasant hint of dandelion. The taste is varietal, very harmonious and persistent. Best paired with fish dishes, seafood and pasta.

This grape variety, also known worldwide as Rundler or Burgunder, delivers excellent quality on the Narduči sites. The wine is yellow in colour with a reddish sheen. It has a fresh fruity aroma with a pleasant hint of dandelion. The taste is varietal, very harmonious and persistent. Best paired with fish dishes, seafood and pasta.

This grape variety, also known worldwide as Rundler or Burgunder, delivers excellent quality on the Narduči sites. The wine is yellow in colour with a reddish sheen. It has a fresh fruity aroma with a pleasant hint of dandelion. The taste is varietal, very harmonious and persistent. Best paired with fish dishes, seafood and pasta.

This grape variety, also known worldwide as Rundler or Burgunder, delivers excellent quality on the Narduči sites. The wine is yellow in colour with a reddish sheen. It has a fresh fruity aroma with a pleasant hint of dandelion. The taste is varietal, very harmonious and persistent. Best paired with fish dishes, seafood and pasta.

This grape variety, also known worldwide as Rundler or Burgunder, delivers excellent quality on the Narduči sites. The wine is yellow in colour with a reddish sheen. It has a fresh fruity aroma with a pleasant hint of dandelion. The taste is varietal, very harmonious and persistent. Best paired with fish dishes, seafood and pasta.

This grape variety, also known worldwide as Rundler or Burgunder, delivers excellent quality on the Narduči sites. The wine is yellow in colour with a reddish sheen. It has a fresh fruity aroma with a pleasant hint of dandelion. The taste is varietal, very harmonious and persistent. Best paired with fish dishes, seafood and pasta.

Sparkling ruby colour with aromas of dried fruit (raspberry with hints of currant and blackberry) and forest fruit. The wine has slightly lower alcohol. Its aroma is well developed and further expressed with ageing. The taste is distinctly pleasant and enjoyable, with a noticeable tannin structure. Fruit also dominates on the palate, and the acidity is beautifully balanced.

Sparkling ruby colour with aromas of dried fruit (raspberry with hints of currant and blackberry) and forest fruit. The wine has slightly lower alcohol. Its aroma is well developed and further expressed with ageing. The taste is distinctly pleasant and enjoyable, with a noticeable tannin structure. Fruit also dominates on the palate, and the acidity is beautifully balanced.

Sparkling ruby colour with aromas of dried fruit (raspberry with hints of currant and blackberry) and forest fruit. The wine has slightly lower alcohol. Its aroma is well developed and further expressed with ageing. The taste is distinctly pleasant and enjoyable, with a noticeable tannin structure. Fruit also dominates on the palate, and the acidity is beautifully balanced.

Sparkling ruby colour with aromas of dried fruit (raspberry with hints of currant and blackberry) and forest fruit. The wine has slightly lower alcohol. Its aroma is well developed and further expressed with ageing. The taste is distinctly pleasant and enjoyable, with a noticeable tannin structure. Fruit also dominates on the palate, and the acidity is beautifully balanced.

Sparkling ruby colour with aromas of dried fruit (raspberry with hints of currant and blackberry) and forest fruit. The wine has slightly lower alcohol. Its aroma is well developed and further expressed with ageing. The taste is distinctly pleasant and enjoyable, with a noticeable tannin structure. Fruit also dominates on the palate, and the acidity is beautifully balanced.

Sparkling ruby colour with aromas of dried fruit (raspberry with hints of currant and blackberry) and forest fruit. The wine has slightly lower alcohol. Its aroma is well developed and further expressed with ageing. The taste is distinctly pleasant and enjoyable, with a noticeable tannin structure. Fruit also dominates on the palate, and the acidity is beautifully balanced.

Sparkling ruby colour with aromas of dried fruit (raspberry with hints of currant and blackberry) and forest fruit. The wine has slightly lower alcohol. Its aroma is well developed and further expressed with ageing. The taste is distinctly pleasant and enjoyable, with a noticeable tannin structure. Fruit also dominates on the palate, and the acidity is beautifully balanced.

Sparkling ruby colour with aromas of dried fruit (raspberry with hints of currant and blackberry) and forest fruit. The wine has slightly lower alcohol. Its aroma is well developed and further expressed with ageing. The taste is distinctly pleasant and enjoyable, with a noticeable tannin structure. Fruit also dominates on the palate, and the acidity is beautifully balanced.

A high-quality wine of light yellow-green colour with a delicate elderflower scent, full in flavour and body, featuring pronounced aromas of meadow herbs and bell pepper supported by the minerality of its terroir.

A gentle green hue complements the full palate and refined aromas of elderflower, intertwined with herbal and grassy notes and hints of tropical fruit. With pronounced fruitiness and minerality, it shows pleasant, gentle acidity and alcohol. Charming yet characterful, with a long and elegant finish. Best served with goat cheeses, spring risotto, shellfish, lobster and Asian cuisine.

Dry red wine from 2019. Blend of Gamay and Cabernet Sauvignon. Fruity, fresh, elegant and easy-drinking.

A fresh, light and mineral Furmint with aromas of green apple, citrus and white flowers. Elegant and very refreshing.

A fresh, light and mineral Furmint with aromas of green apple, citrus and white flowers. Elegant and very refreshing.

Pale yellow green, silver reflections. Hints of yellow tropical fruit, some mango, guava and papaya, in the background some candied mandarin zest. Medium body, sweet white berryish fruit, some peach, subtle acidity, blossom honey in the finish, harmonious and versatile.

Felicità is a premium sparkling wine from Međimurje, crafted by the traditional bottle-fermentation method from the Pušipel variety. In an Extra Brut style, it is extremely dry, precise and elegant, with fine and persistent bubbles. The nose offers freshness of white fruit and citrus with subtle brioche notes typical of long lees ageing. On the palate it is vibrant, clean and refined, with a mineral finish that invites another sip. Its name is inspired by the timeless song “Felicità” as a symbol of festivity, joy and the celebration of life.

A wine with character — the kind you choose for special occasions. A gift for meaningful moments. For toasting when you are at your happiest.The Sur Lie method (French “on the lees”) is a technique of ageing wine on fine yeast sediment after fermentation. This method is most commonly used with white wines, especially varieties such as Chardonnay and Sauvignon Blanc, but also with sparkling wines.

Pale yellow-green in colour with discreet varietal aromas dominated by floral and citrus notes, complemented by subtle herbal nuances reminiscent of dried hay. Very refreshing in character thanks to lively acidity and lower alcohol. Well-rounded on the palate with a gently tart, fruity profile of citrus and green apple.

Felicità is a premium sparkling wine from Međimurje, crafted by the traditional bottle-fermentation method from the Pušipel variety. In an Extra Brut style, it is extremely dry, precise and elegant, with fine and persistent bubbles. The nose offers freshness of white fruit and citrus with subtle brioche notes typical of long lees ageing. On the palate it is vibrant, clean and refined, with a mineral finish that invites another sip. Its name is inspired by the timeless song “Felicità” as a symbol of festivity, joy and the celebration of life.

A wine with character — the kind you choose for special occasions. A gift for meaningful moments. For toasting when you are at your happiest.The Sur Lie method (French “on the lees”) is a technique of ageing wine on fine yeast sediment after fermentation. This method is most commonly used with white wines, especially varieties such as Chardonnay and Sauvignon Blanc, but also with sparkling wines.

Pale yellow-green in colour with discreet varietal aromas dominated by floral and citrus notes, complemented by subtle herbal nuances reminiscent of dried hay. Very refreshing in character thanks to lively acidity and lower alcohol. Well-rounded on the palate with a gently tart, fruity profile of citrus and green apple.

Kopjar Muscat is a refreshing sparkling wine with an expressive Muscat aroma and an excellent balance of acidity and residual sugar, offering both fruity and floral bouquet. Kopjar Muscat is produced from organically grown Muscat grapes using the traditional method of second fermentation in the bottle.